Header Graphic
828 645-3336

Organic Menu for Tuesday, October 27th 2020

 

MAIN ENTREES

1. Lemon Butter & Wine Sauce Penne w/Local Radishes (GF): brown rice penne*, oyster mushroom, cauliflower, radishes*, white wine*, lemon juice*, Miyokos butter, nutritional yeast, garlic, sea salt, black pepper*, ground mushroom powder*

2Broccoli, Rice & ‘Cheese’ Casserole w/ Butternut & Almond Cream (GF, F): short grain brown rice*, broccoli*, cremini mushroom, plain almond milk*, butternut squash*, potato*, sweet potato*, sliced onion*, chickpea miso*, Miyokos butter, nutritional yeast, arrowroot starch, garlic, cilantro*, sea salt, black pepper*, paprika*
 

3. Savory Shepherd’s Pie w/ Cauliflower & Mushroom Stew *NEW* (GF, F): potatoes*, cremini mushroom, shiitake mushroom*, cauliflower, carrot*, peas*, spinach*, onion*, celery*, garlic, Miyokos butter*, olive oil*, red wine*, sea salt, black pepper*, sage, thyme*, parsley 

4. Indian Stewed Green Curry w/ Potatoes & Tofu (GF, F, mild spice): kale*, spinach*, Swiss chard, potatoes*, tofu*, coconut cream*, coconut oil*, cilantro, onion*, garlic, cumin*, coriander*, turmeric*, fennel seed*, cloves*, cinnamon*, ginger*, sea salt, black pepper*

5. Yellow Split Peas Finished w/ Cherry Tomatoes, Olive oil & Lemon (GF, F): yellow split peas*, cherry tomatoes*, radish, red pepper*, garlic, onion*, olive oil*, lemon juice*, sea salt, black pepper*, parsley*

6. Roasted Vegetable Medley w/ Sage Brown Butter Sauce (GF): Brussel sprouts, cauliflower, okra*, cremini mushroom, onion*, garlic, Miyokos butter*, garlic, sage*, sea salt, black pepper*

7. Hearty Wild Rice & Root Vegetable Stew (GF, F): wild rice, green cabbage*, red beet*, carrot*, potato*, onion*, garlic, dill weed*, sour beets*, sea salt, black pepper*, bay leaf*

SALADS

8. Kale, Fennel & Carrot Salad w/ Basil, Oil & Vinegar Dressing (GF): kale*, fennel, carrot*, raisin*, basil*, olive oil*, apple cider vinegar*, garlic, sea salt, black pepper*

9. Cabbage, Cranberry & Arugula Coleslaw (GF)green cabbage*, arugula, pecan, cranberries*, carrot*, vegan mayo, apple cider vinegar*, celery*, onion*, garlic, sea salt, black pepper*

DESSERT

10Triple Chocolate Brownie w/ Blueberry & Cherry Puree (GF, F):  brown rice flour*, almond flour, chia seed*, potato starch, arrowroot starch, raw brown sugar*, maple syrup*, plain almond milk*, olive oil*, coconut oil*, blueberries*, cherries*, sea salt, raw cacao powder, vegan chocolate chips, baking soda, baking powder, sea salt*

MOCK SALAD & CASHEW CHEESE 

 
11Mediterranean Mock Chicken Salad (GF, F): tofu*, chickpeas*, tempeh*, onion*, celery*, red pepper, sundried tomato, artichoke hearts, vegan mayo, nutritional yeast, Dijon mustard*, pickle relish*, lemon juice*, wheat free tamari*, garlic, thyme*, basil*, oregano*, parsley*, sea salt, black pepper*, fennel seed*
 
 
***Spreadable Cashew Cheese Available Weekly: cashews*, garlic, chickpea miso*, nutritional yeast, sea salt; 8 oz container is $6.25
 

 

*Organic           GF:  Gluten Free           F:  Freezable Item

Local Farm List: Gaining Grounds, R Farm, Flying Cloud Farm, Fiddler's Green Farm & Gnome Town Farm

 

 

Eden-Out Pricing

 

A La Carte (12 oz) - $7 per item ($7.49 with tax)

A La Carte (24 oz) - $13.50 per item ($14.45 with tax)

Half Order (24 oz - 5 pack) for Pick-up  - $63.75 ($68.21 with tax),

Half Order (12 oz - 10 pack) for Pick up - $63.75  ($68.21 with tax),

Full Order 24 oz. (9 Items) for Pick-up - $99.25 ($106.20 with tax),

Full Order 24 oz. (10 items) for Pick-up - $110.00 ($117.70 with tax), 

There is a $10 discount on Double Orders (Over 18 items ~ 24 oz each).

(Updated as of October 1st, 2019)

 

**You may order any number of dishes that you want to, in either a 12 or 24 oz package. You receive a discount (per meal) when you increase your order up to a Half Order from the A La Carte section; again the price per meal decreases when you increase your order from the Half Order to a Full Order. Receive an additional 10% off when you sign up for the Monthly Payment Plan. Find more info about the Monthly Plan below. 

 

DELIVERY RATES:::  

All delivery orders require a minimum of a HALF ORDER.

If you choose to have your order delivered there will be an extra fee of either $5 or $7.50 depending on your zip code. The rate is based upon the proximity to the Eden-Out headquarters.

 

$5 Delivery Fee Range include the following zip codes:

28801 - 28803 - 28804 - 28805 - 28806 - 28787

 

$7.50 Delivery Fee Range Include:

All other zip codes within our delivery area, which is a 30 mile radius from our headquarters (148-C Weaverville Hwy, Woodfin NC).

 

Monthly VIP Membership is for those customers who wish to order the same number of items each week and be billed once a month at the beginning of the month. You save 10% on your order by choosing this option on a month to month basis.  It works this way: Each month will have 4 or 5 weeks. For example, the month of February, 2015 has 4 weeks. You decide on the plan that works best for you ( half, full or ten pack or any other number of items you want to order each week). At the beginning of the month, you pay for the total monthly cost plus tax, less a 10% discount.  

For instance, if you pick full order plus dessert (10 items) for pick up the price is $110.00 plus 7% tax each week and if there are 4 weeks in the month, that would be $440 and then we would subtract 10% ($44) for selecting the monthly plan and then add a 7% tax as usual ($27.72) which equals $423.72 for the month. 

 

How do you sign up for Eden-Out's Monthly VIP Membership?  You can either email us or go directly to the online order form. On the order form pick the 'Monthly Payment Plan' from the drop down selections and we will contact you to go over your specific plan preferences. Each week thereafter, you should check the current menu to pick the items that you want to order and let us know via the online order form or e-mail is fine too! It’s real simple! If you sign up one month and know that the next month you are going to be out of town, no worries. We try to be flexible and work with your schedule so just let us know what works best for you.    

 

Deliveries are made between 10 am - 2 pm on Tuesdays

Pick-ups may be made between 2 pm - 6 pm on Tuesdays at

148-C Weaverville Hwy, Woodfin, NC 28804

Call 828-645-3336 for any questions regarding the service
 

 

Signup to Receive Our Weekly Menu & Newsletter

* indicates required